Quick tip for today: Before you serve crispy taco shells, turn them upside-down on the oven rack, and heat at 350 degrees for a couple of minutes. It'll crisp and warm them! Make sure you put a piece of foil in the bottom of the oven, though, because there will be a puddle of oil that drips off... (EW)!
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I forgot the foil, and you can see the puddle of burned oil in the bottom of the oven... |
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